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Item #: 469C - Danish Cherry Bread Pudding Sold Out..

Danish Cherry Bread Pudding

4.3 (46 reviews)
OH no! We apologize for the inconvenience, but we ran out of this delicious Danish pastry. But do not worry, we have sent out our fastest Viking Ships to gather all of the wonderful ingredients for our bakers to make more of this famous scratch-made treat. Until then, Med Venlig Hilsen! (Best Wishes!)

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Contents: 1 Danish Cherry Bread Pudding | Serves 13
We pride ourselves when our ingredients include fruits grown in our home state of Wisconsin. Our homemade cherry filling made from tart cherries grown in Door County combined with Danish pastry soaked in vanilla egg custard and topped with buttery streusel. Warm the cherry bread pudding and add a dollop of your favorite cream topping or spoonful of ice cream for an extra special treat.
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    Nutritional Label

    Nutritional Label for Danish Cherry Bread Pudding
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    Shipping Information

    • Shipping Charges
      • 2-Day Shipping $9.99 per ship-to address
      • 1-Day Shipping $35.00 per ship-to address
    • Additional Charges
      • Alaska and Hawaii: Add $10.99 per ship-to address
      • Alaska rural areas: Add $26.99 per ship-to address
    • P.O. Boxes
      • Add $3.99 per ship-to address
      • Shipped via United States Postal Service Express Mail
    • International Shipping
      • limit 2 items per ship-to address
      • Canada: Add $14.99 per ship-to address
      • All other international addresses: Add $25.99 per ship-to address
    • Gift Cards
      • Normally, gift cards are mailed via United States Postal Service without a shipping charge
      • Gift card orders that include other products will not be able to use the United States Postal Service shipping method and normal shipping charges as stated above will apply
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    Serving Instructions

    Our bread pudding is best served warm. To serve, remove plastic band along the cover. In the container, warm bread pudding in a 250 degree oven for 30 to 40 minutes. Slice while warm. Serve with ice cream, caramel topping or whipping cream.To store, keep bread pudding in the refrigerator for up to 10 days or freeze for up to 5 months.



Yummy stuff.


Mcloud Oklahoma


Excellent Product


I currently live in the South, so this isn't my idea of a "regular" bread pudding. That said, this bread pudding tastes wonderful. It's really good warm with ice cream or whipped cream on top. The texture is smooth and silky unlike some southern bread puddings, which makes it stand out among the numerous varieties of bread pudding available in the South. It makes an excellent, rich dessert.


Haughton, LA


I would definitely buy this again.


I bought this for a birthday celebration. It is nothing like any bread pudding I have ever had. It is more consistent with a cake. YUMMY! It was a big hit! I have converted the birthday girl to Kringle. :)


Mesa, AZ




Delicious!! Fill of sweet tart cherries & warmed up with vanilla ice cream, just perfect!!!


Dover Plains New York


Absolutely fabulous


Ordered the Danish Cherry Bread Pudding for our Easter brunch. Everyone thought it was superb! Especially the Door County cherries which were juicy and very flavorful. I served it warm and topped it off with whipped cream. Will definitely purchase it again.


Mesa, Arizona


Danish Cherry Bread Pudding

4.3 46


The Danish Baker’s Guild

“There is nothing quite as comforting as a slice of delicious Kringle and a cup of hot coffee.”

– Olesen Family Saying
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