We take great care in not only making our bakery, but by packaging it too. We want the experience to be just like you walked in our local bakery and pick these treats out yourself!
We’re Danish and we want everyone to enjoy sweet bakery treats! If you ever have questions about our bakery, please don’t hesitate to reach out and let us know.
Our coffee cakes are best served at room temperature. Remove the plastic packaging and place on a cutting surface. Then, using a sharp knife, gently cut through the coffee cake and the paper baking mold. Remove the coffee cake from the paper and serve. Serve, eat and repeat! For storage, keep in the refrigerator for up to 10 days or store in freezer for up to 5 months.
“There is nothing quite as comforting as a slice of delicious Kringle and a cup of hot coffee.”
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